As promised, a few sneak peeks of pretty food styling shots from the November/December issue of Inside Out Magazine. The Black Star Pastry shoot was styled by Aleksandra Beare and photographed by Craig Wall with recipes by Kate Spina, chef at Black Star Pastry. Don't they all look amazing? From Indonesian Layer Cake to some delicious looking Panforte, you can get all the recipes to make these gifts of food seen here in their newest issue (out Oct 31st)! We get our digital issue on Zinio.com or you can order through Inside Out's website at homelife.com.au.
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| Indonesian Layer Cake |
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| Mendiants |
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| Panforte |
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| Mendiants |
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| Stollen |
6 comments:
The food styling on these images are just amazing! I'm sharing them with my photo friends. :D
My children & I usually make mendiants for the holidays ! They are so easy to make & so tasty to eat ! ;-)
oh my goodness if the sight of these delicacies isn't enough....I bet they taste wonderful!
Thanks for showing us...photography is stunning!
The food look so yummy! Such stunning food styling.
woh. LOVE the photos and styling ... and of course the treats look amazing! ^__^
All I can say is YUMMY!
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